Vitamin C+ is a buffered vitamin C that doesn’t cause heartburn and contains bioflavonoids to assist the body in absorbing vitamin C.
Benefits:
Besides neutralizing free radicals, vitamin C is also required for:
Dosage:
Advice:
Vitamin C+ is a potent, water-soluble antioxidant that neutralizes harmful free radicals, which are detrimental to our health. Free radicals damage the body and promote inflammation that has been associated with heart disease, strokes, cancer, diabetes, Alzheimer’s and numerous other chronic diseases.
Omega 3, like vitamin C, has to be supplemented to control inflammation.
Ingredients:
Alpha lipoic acid, Citrus bioflavonoid 25%, Calcium ascorbate (included 10% overage), Magnesium stearate USP/BP, Tapioca starch.